Follow our spelt recipe calendar featuring our favourite seasonal recipes - easy to follow, inspirational and full of the goodness that Sharpham Park spelt delivers.
click here for spelt recipes
BOWEL CANCER UK
Find out here about how Bowel Cancer UK and Sharpham Park are partnering to spread the message of the importance of a high fibre diet in the fight against bowel cancer.
click here to find out more
our shop and cafe at
Kilver Court in the heart of Somerset is the setting for the Sharpham Park shop and cafe, with the best kept secret garden in the county. Click here to read more
YOUR SPELT RECIPES
Help raise awareness of Bowel Cancer and submit your High Fibre Spelt Recipe. The winner will be featured alongside the likes of Sophie Dahl and the Hairy Bikers! ENTER HERE
THE WONDERS OF SPELT FLOUR
Our lives are filled with foods made from wheat, and each one can be made with spelt (with small modifications to the recipe). There are a couple of good reasons for substituting spelt flour for wheat, not least its great taste and the benefits of adding a variety of grains into your diet.
Many people turn to spelt in search of a healthier diet but they keep eating it because it tastes so good.
Bread made with spelt flour makes a delicious, light loaf, similar in colour and texture to light rye bread but with a slightly sweet and nutty flavour. Artisan bakers, predominantly interested in taste and texture, are embracing spelt flour as they strive to produce the perfect loaf. Spelt flour produces excellent results in baking. It’s worth trying at home.