BOWEL CANCER UK
TALKING SPELT
our shop and cafe at
kilver court
YOUR SPELT RECIPES
SUBMIT HERE
top-menu
- home
- about sharpham park
- about spelt
- spelt for everyone
- spelt and wheat intolerance
- the history of spelt
- spelt flour
- spelt bread
- spelt recipes
- Sharpham Park Organic Spelt Ingredients:
- Wholegrain Flour
- Rachel Green’s Lemon and Ricotta Spelt Pancakes with Strawberry Sauce
- Granola Biscuits
- Lemon and Orange Curd with Spelt Shortbread
- Walnut and Chocolate Chip Spelt Brownies
- Monty’s Spelt Bread (for bread machines and ‘non-cooks’)
- Sharpham Spelt Tin
- Mary Collins' Spelt Soda Bread
- Spelt Mince Pies
- Spelt Mince Pies
- Spelt Christmas Pudding
- Spelt Stollen
- Spelt Banana Muffins
- Refined Flour
- Rachel Green’s Lemon and Ricotta Spelt Pancakes with Strawberry Sauce
- Sharpham White Chocolate and Raspberry Muffins
- Individual Sticky Toffee Puddings with Sticky Toffee Sauce
- Venison Wellington
- Rachel Green’s Blackcurrant and Almond Spelt Tart
- Sharpham Park Farmhouse Loaf Recipe
- Sharpham Spelt Tin
- Mushroom Flan with Walnut Pastry
- Mary Collins' Spelt Soda Bread
- Spelt Mince Pies
- Fruity Spelt Bread
- Orange spelt ring cake
- Spelt Pancakes
- 100% Spelt Bread using a Bread Machine
- Spelt Gnocchi
- The 3 Minute Bread Recipe
- Chocolate Brownies
- Chocolate Cake
- Mona farrugia's pizza base
- Alan's Scottish Morning Rolls/Bread
- Spelt Pancakes
- Spelt Mince Pies
- Spelt Hot Cross Buns
- Sour Dough with Dates and Walnuts
- Spelt Stollen
- Spelt Banana Muffins
- Seeded Flour
- Artisan/Bakers Blend Flour
- Rachel Green’s Lemon and Ricotta Spelt Pancakes with Strawberry Sauce
- Lemon and Orange Curd with Spelt Shortbread
- Spelt Bread for a Mixer or Bread Mixer
- Mona farrugia's pizza base
- Mona's Spelt Pizza Base
- Delicious Spelt Scones
- Alan's Scottish Morning Rolls/Bread
- Spelt Pancakes
- Spelt Mince Pies
- Sour Dough with Dates and Walnuts
- Spelt Stollen
- Spelt Banana Muffins
- Pearled Spelt
- Beetroot Speltotto with Goat’s Cheese
- Rachel Green’s Spatchcocked Partridge with an Indian Spelt and Squash Pilaf and Pomegranate Sauce
- Pearled Spelt with Mint, Anchovies and English Tomatoes
- Buttermilk Spelt Salad
- Pearled Spelt, Beetroot, Watercress and Horseradish Salad
- Pearled Spelt Rice Pudding with Blackberry Compote
- Adam Fellow’s Seabass with Pearled Spelt Risotto
- Richard Bertinet’s Pearled Spelt and Squash ‘Risotto’
- Tommy Miers’ Rose Veal Chops with Apricot and Coriander Spelt Salad
- Annie Bell’s Wintery Spelt Soup
- Mat Follas’ Spelt Risotto with Confit of Wild Rabbit
- Simple Spelt Risotto
- Carrot, celery, spelt and borlotti bean soup
- Pearled Spelt Winter Salad
- Freddie Saul’s Pigeon Speltotto
- Seafood Speltotto
- Speltotto with Watercress and Taleggio
- Summer Pearled Spelt Salad
- Spelt and vegetable salad
- Lemon Spelt Water
- Pearled Spelt Stuffing
- Spelt Arancini
- Creamy Pearled Spelt & Bean Soup
- Braised lamb with Pearled Spelt and Curly Kale
- Organic Spelt Porridge
- Organic Spelt Granola
- Jessica's Recipe Bag Spelt Pasta with Lamb Ragu
- Wholegrain Flour
- Spelt Recipes:
- Bread
- Spelt Bread for a Mixer or Bread Mixer
- Sharpham Park Farmhouse Loaf Recipe
- Monty’s Spelt Bread (for bread machines and ‘non-cooks’)
- Sharpham Spelt Tin
- Mary Collins' Spelt Soda Bread
- Fruity Spelt Bread
- 100% Spelt Bread using a Bread Machine
- The 3 Minute Bread Recipe
- Alan's Scottish Morning Rolls/Bread
- Spelt Hot Cross Buns
- Sour Dough with Dates and Walnuts
- Simple Seeded Bread Recipe for Bread Makers
- Spelt Stollen
- Cakes
- Other baking
- Rachel Green’s Lemon and Ricotta Spelt Pancakes with Strawberry Sauce
- Sharpham White Chocolate and Raspberry Muffins
- Recipe for Cranachan
- Granola Biscuits
- Lemon and Orange Curd with Spelt Shortbread
- Pearled Spelt Rice Pudding with Blackberry Compote
- Individual Sticky Toffee Puddings with Sticky Toffee Sauce
- Venison Wellington
- Rachel Green’s Blackcurrant and Almond Spelt Tart
- Walnut and Chocolate Chip Spelt Brownies
- Chocolate Spelt Cheesecake
- Mushroom Flan with Walnut Pastry
- Spelt Mince Pies
- Chocolate Brownies
- Mona farrugia's pizza base
- Mona's Spelt Pizza Base
- Delicious Spelt Scones
- Lemon Spelt Water
- Spelt Pancakes
- Pearled Spelt Stuffing
- Spelt Mince Pies
- Spelt Christmas Pudding
- Spelt Stollen
- Braised lamb with Pearled Spelt and Curly Kale
- Spelt Banana Muffins
- Jessica's Recipe Bag Spelt Pasta with Lamb Ragu
- Speltottos
- Beetroot Speltotto with Goat’s Cheese
- Rachel Green’s Spatchcocked Partridge with an Indian Spelt and Squash Pilaf and Pomegranate Sauce
- Pearled Spelt with Mint, Anchovies and English Tomatoes
- Adam Fellow’s Seabass with Pearled Spelt Risotto
- Richard Bertinet’s Pearled Spelt and Squash ‘Risotto’
- Mat Follas’ Spelt Risotto with Confit of Wild Rabbit
- Freddie Saul’s Pigeon Speltotto
- Seafood Speltotto
- Speltotto with Watercress and Taleggio
- Summer Pearled Spelt Salad
- Spelt Arancini
- Braised lamb with Pearled Spelt and Curly Kale
- Soups
- Salads
- Bread
- Sharpham Park Organic Spelt Ingredients:
- your spelt recipes
- spelt facts
- Spelt Recipe Blog
- buy our products online
- breakfast cereals
- spelt flour
- pearled spelt and speltottos
- biscuits and cereal bars
- artisan pastas
- spelt flake range
- special offers and hampers
- Bulk Flour
- our shop and cafe
- stockists
- press
- contact us
language menu
Featured Spelt Recipe
monthly newsletter
baker of the month:
The Real Bread Campaign
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