Product Description
Made in the UK using our award-winning organic bakers blend spelt flour. This traditional 'shell' shaped pasta is bronze drawn ensuring its rough porous texture binds perfectly with sauces. Certified compostable packaging.
Spelt an ancient grain with a delicious nutty flavour, has recently grown in popularity because it is high in fibre and a good source of protein.
This pasta is perfect with our Creamy Butternut Squash recipe.
Ingredients
60% Organic Wholegrain and 40% Organic White Spelt (wheat) flour
Allergy Advice
For allergens see ingredients in bold.
Nutritional Information
|
Typical values |
Per 100g |
|
ENERGY KJ |
1517KJ |
|
ENERGY Kcal |
358Kcal |
|
Fat |
2.9g |
|
of which saturates |
0.8g |
|
CARBOHYDRATES |
67g |
|
of which sugars |
3.1g |
|
FIBRE |
8.4g |
|
PROTEIN |
12g |
|
SALT |
0.01g |
How To Cook
Bring salted water to the boil, and cook gently for 12 minutes. Per 100g of pasta we recommend 1 litre.
Delivery Information
Free Delivery* on orders over £30 to UK mainland only .(Highlands and Islands surcharge applies). There will be a £6 delivery charge on orders below £30. *Excludes HampersProduct Features
- Packaged Weight: 0.45Kg, 4.20Kg, 4.50Kg
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