Product Description
Made in the UK using our award-winning organic wholegrain spelt flour. This rustic 'wiggly' shaped pasta is bronze drawn ensuring its rough porous texture binds perfectly with sauces. Certified Compostable Packaging.
Spelt an ancient grain with a delicious nutty flavour, has recently grown in popularity because it is high in fibre and a good source of protein.
This pasta is perfect with our Spicy Tomato & Red Pepper recipe.
Ingredients
Organic Wholegrain Spelt (wheat) Flour
Allergy Advice
For allergens see ingredients in bold.
Nutritional Information
|
Typical values |
Per 100g |
|
ENERGY KJ |
1514KJ |
|
ENERGY Kcal |
357Kcal |
|
Fat |
3.5g |
|
of which saturates |
0.9g |
|
CARBOHYDRATES |
63g |
|
of which sugars |
2.7g |
|
FIBRE |
10.8g |
|
PROTEIN |
13g |
|
SALT |
0.01g |
How To Cook
Bring salted water to the boil, and cook gently for 8 minutes. Per 100g of pasta we recommend 1 litre water and 10g of rock salt.
Delivery Information
Free Delivery* on orders over £30 to UK mainland only .(Highlands and Islands surcharge applies). There will be a £6 delivery charge on orders below £30. *Excludes HampersProduct Features
- Packaged Weight: 0.45Kg, 4.20Kg, 4.50Kg
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