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No Added Sugar Carrot Cake

Kindly Donated by
Lucy Parissi



Beat the cream cheese and butter together for several minutes until completely smooth.
Add the honey and vanilla extract and beat together.
Slowly add the maple syrup keeping an eye on the texture of the frosting. You want the frosting to be able to hold soft peaks.You can keep adding more honey, very gradually, if you want to increase the sweetness but be careful the frosting doesn't become too runny. Chill for a couple of hours before filling and frosting the cake.

Don't forget to buy your Sharpham Park ingredients :

Organic White Spelt Flour
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